The adventure is taking shape. Avize will be our starting point, our landmark. Each year, we will get to know winegrowers who work with passion the particularities of the lieux dits where their vines are planted. We will bring these grapes back to Avize to vinify this diversity that we like so much. We are convinced that combining a terroir with the passion of a winegrower creates emotion in the wines. Therefore we are searching for champagne emotions.

Le Levant represents the typicity of southern Avize. Plots in the middle and down the hill unveil the specificities of these lieux dits, usually harvested earlier than the rest of the cru.

We keep on discovering Avize by highlighting northern lieux-dits: Le Couchant. Another side of Avize where freshness and elegancy prevail.

We meet David Faivre in Belval sous Châtillon. David has been working the terroir of Belval since always. Passionate winegrower, always open, he bet early on a respectful agriculture. His good methods are today embodied by HEV / VDC certifications and a BIO conversion. We are impressed by the fruity intensity of the wines from Belval. Odyssée 319 will pass through Belval and Davif Faivre's Pinots Meuniers, vintage 2020.